I thought I would start picking what was left for peppers in the garden. So far I've made it through about half of the habaneros, mild banana peppers, cayenne, and sweet green peppers. I haven't even started on the hot banana peppers and about three other kind that I can't remember the names of. I've done enough chopping and slicing to last me for quite a while, but still have loads in the garden.
The principal at Kyle's school asked if I would consider making salsa to sell at school events. I think we have enough I could almost do that--but I can't imagine how many days that would take!!!
My hands feel hot enough tonight! I even wore gloves, but the heat still works its way inside!
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